◆ Cookie dough
Christmas ornament cookie cutter and stamp
A round Christmas bauble with its cap, and a stamp that presses in two bands, a zigzag and dots.
◆ Cookie dough
A round Christmas bauble with its cap, and a stamp that presses in two bands, a zigzag and dots.
A round tree ornament with its metal cap and hanging knob on top. The stamp presses in a border line, the edge of the cap, two bands with a zigzag between them and two rows of dots, so every bauble is already patterned before you ice it. Good for Christmas cookie boxes, tree-decorating parties, edible tree ornaments and advent calendars. The cookie comes out about 77 by 90 mm.
Made with our free cookie cutter generator, not modelled by hand: we drew the shape with the stamp's lines inside it, uploaded it to the tool, set the cutter size to 90 mm and switched on Generate stamp. The STL in the zip is exactly what the tool gives you: the cutter (a 0.8 mm blade, 14 mm tall, with a 4 mm rim to press on) and, next to it, the stamp that drops inside the cutter and presses the lines into the cut cookie. Both print flat, with no supports. The drawing is in the zip too, as an SVG, so you can make both bigger or smaller.
Push a drinking straw through the cap before baking and twist it out. Once the cookies are cold and iced, thread a ribbon through and hang them on the tree.
Shown as a 3D render of the printed cutter and stamp and two stamped cookies, not a photo.
Print the file as exported: the cutter rim flat on the bed with the blade pointing up, and the stamp beside it, no supports.
Wash both parts in warm soapy water before the first use.
Roll the chilled dough 5 to 6 mm thick between two sheets of baking paper.
Dip the blade in flour, press straight down with your palm on the rim, and lift.
Dust the stamp, press it pattern side down into each cut cookie about 2 mm deep, and lift it straight up.
Chill the stamped cookies for ten minutes, then bake.
Wash both parts by hand straight after use and let them dry. PLA softens in a dishwasher.
Print details
| Works with | Cookie dough |
|---|---|
| Printed parts | 2 |
| Size (W x D x H) | 190 x 98 x 14 mm |
| Print bed needed | 191 x 98 mm, 14 mm tall |
| Filament | ~21 g |
| Layer height | 0.2 mm |
| Infill | 15% |
| Supports | Not needed |
| Download | ZIP: cutter and stamp (STL) + print and food-contact sheet + silhouette (SVG) + README |
| Added | 2026-09-26 |
Pro early access until October 26, 2026, then free with any account.
Like it or post your print on Thingiverse
Make your own cookie cutter →Made with the free Cookie cutter generator. Upload your own shape and get the same kind of tool built from it, in your browser.
Free for personal use. Selling the pieces you cast needs a commercial licence (Pro or Founder); passing on the file itself is not permitted on any plan. Full terms.
New to casting? Read the cutter guide.
Yes. Make a hole through the cap with a straw before baking, bake them a little longer so they are crisp right through, and thread a ribbon once they have cooled. Crisp cookies hang for several days without bending.
Flood the whole bauble in one colour and let it set, then fill the pressed zigzag and dots with a contrasting icing or edible paint. The grooves keep each colour in its line, so it looks neat even with a shaky hand.
Yes. Upload bauble.svg from the zip to the free cookie cutter generator, switch on Generate stamp, and move the Cutter size slider (this one is 90 mm). The stamp scales with the cutter, so its lines still fit the cookie.
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